Fit Cheesecake

Today we bring you a healthier and fitter version of a dessert we all love: A Fit Cheesecake. Do you want to prepare something deliciously healthy in a moment and without complications? Then get to work right now and in a little while, you'll be savoring it.

This is the recipe for our Fit Cheesecake:

Ingredients:

• 3 sheets of neutral gelatin
• 250g natural Greek yogurt
• 9 cookies
• 2 tablespoons olive oil
• 200ml water
• Strawberry Fruit & Fiber Syrup

Preparation

• Place the gelatin sheets in water for 4 minutes.
• Transfer the rehydrated sheets to a bowl with 200 ml of hot water and stir until dissolved.
• Sweeten the Greek yogurt to taste and add it to the gelatin bowl little by little, stirring as you go.
• Crush the cookies, add two tablespoons of oil, and mix.
• Place the cookie base in a container and then add the yogurt mixture with the gelatin.
• Let it cool for 2 hours.
• Finally, add the Strawberry Fruit & Fiber Syrup as a topping and enjoy!

Serve and decorate with fruits like blueberries, strawberries, or raspberries.

NUTRITIONAL VALUES PER SERVING:

Fit Cheesecake video recipe

Here's the video so you can follow the recipe step by step.